I did add an additional 3 minutes just because I like my caramels a little more firm…but they turned out great! STEP 5: Check to see if it’s done, by doing a softball test. Let me know if you try it! Aren’t shortcuts the best? https://tastessence.com/hard-candy-recipe-without-corn-syrup These look so good, is the butter just regular stick butter , salted or unsalted ? Help is on the way! To do so test with a candy thermometer (should be 238 – 242d) or you can drop a small spoonful in ice water and after just a bit is should be pliable and chewy. Works just fine . https://lifefromthegroundup.us/2014/01/homemade-caramel-without-corn-syrup Although we are in the business of raising cattle, we really are in the business of raising boys. Will definitely be making again this year. 90 shares. She said she bought it at World Market! Some of my readers asked about substitutes for corn syrup. These make one of the best homemade gifts and no one will know how easy it was for your to make them! I just wanted to let you know that I tried this recipe and they turned out perfectly! This recipe doesn’t require any corn syrup! So easy…. If you want to make it with corn syrup, just replace the maple syrup with corn syrup. I want to keep caramel in a crockpot for guests to dip apples in or spoon over their dish of cut up apples. Congratulations on your anniversary! Tried making these today, but my batch is soooo much darker than yours! I love it! She loved making all flavors, and then she would stand and stir caramels for 45 minutes, and pour out. To bowl with butter, add corn syrup, granulated sugar, brown sugar, sweetened condensed milk and salt and whisk mixture very well. I’m not exactly sure what the shelf life is of these caramels because my family eats them pretty quickly! I am passionate about catching up with each other at meal times. At this part of life with older children I should be catering more to my wonderful husband of 25 years in April 2019! I ended up not […]. Enjoy! I have taken to putting a layer of homemade marshmallow over the top, cutting into squares and dipping into tempered dark chocolate. Add brown sugar, corn syrup and sweetened condensed milk to butter. Suggestions? https://www.tasteofhome.com/recipes/easy-microwave-caramels They are so easy and incredibly yummy! Stir Will this work in a lower watt microwave? These are almost fool proof, and yes so much easier than babysitting them on the stove! I’m crossing my fingers and hoping it’s just the brown sugar or something because these caramels are so delicious! Classic Caramels At their most basic, old-fashioned caramels require only sugar and milk, although some traditional recipes call for a small amount of butter at the end. ( I recommend starting with the shorter time of 3 minutes 5 seconds, since I'd rather have my caramels too soft than too hard). Easy Caramels, Microwave Caramel, Microwave Caramels. I tried this using the stove not the microwave and the carmel didn’t harden it was thick and still tasted goid but could only put it in a canning jar for sundaes. Perfect Microwave Caramel is the softest, creamiest, and easiest caramels you will ever make! Thank you, this looks easier than the way I was doing it. My guess, not enough liquid to dissolve the sugar, but should be perfect next time :). Add corn syrup, granulated sugar, brown sugar, sweetened condensed milk and salt and whisk mixture very well. The caramels are the best. Absolutely amazing! Pour the popped corn into a large brown grocery bag. Pour caramel mixture into prepared pan. This recipe is a throwback to the one I was eating as a child in the Caribbean. So kind of a funny story here. Food and Drinks. This recipe is one of them! As the original slogan for Cracker … Filed Under: Candy, Christmas, Desserts, Holidays Tagged With: Candy, Caramels, Christmas, Microwavable, Your email address will not be published. https://www.allrecipes.com/recipe/74950/my-amish-friends-caramel-corn I love how easy it looks! Found this one (I’m about 90% sure I used this last time) and halved it. wonderful Happy holidays and New Year to one and all. We love using the ghirardelli chocolate brand, but you … I have a 1100 W microwave, & did mine a 13 minutes, 45 seconds. September 19, 2018 at 9:04 am. The caramel should hold together in a ball and be pretty soft. I live in Norway, may our brown sugar be a different brown than yours? Chris WebAdmin Snacks. Standing over the stove stirring is highly overrated! I make these all the time but would like to know where you got your “fancy” wax paper to wrap your carmels in….I can only find plain wax paper. Tia. I haven’t ever tried using this caramel recipe like this but I can’t imagine why it wouldn’t work. Follow the step by step instructions for this NO FAIL popcorn recipe. On my island peanut brittle is made with brown sugar (instead of white sugar) and spices (traditionally nutmeg and cinnamon, but you could add whatever you fancy). I have made these caramels with a 1100 watt microwave without problem. Mine was done at 6 minutes 20 seconds but will will vary slightly based on the wattage of your microwave and the size of the bowl you use. Keep adding milk until you get the consistency you want! Honestly though, I ... Place butter in a large microwave safe bowl (not anything plastic, something micro safe glass or ceramic), heat in microwave until melted. My microwave is a 2100 Watt microwave. To make the caramel: In a medium microwave-proof bowl add the butter, brown sugar and maple syrup. Its an easy to make, stove top caramel popcorn recipe without using brown sugar, corn syrup and oven. Yes, it’s regular stick butter. These caramels are so easy and so soft and delicious! It is so much easier than I thought it would be! Remove from microwave and stir. Remove the saucepan from the heat and add the vanilla, salt, and baking soda. I don’t think substituting will work in this recipe because those other milks have such a different consistency. That you can make it in less than 10 minutes and eat it right away is amazing. Remove from pan and cut into squares. I haven’t ever tried freezing these caramels because my family polishes them off before very long! salt Microwave on high for 1 minute ... foam up. Butter an 8 by 8-inch baking dish. It is a delicious summer time or holiday treat everyone will go crazy over! These recipes are quick and easy! I’m not sure why they are turning grainy after a period of time. I don’t cover my caramels at all. Followed the recipe exactly using microwave popcorn. 1 1/2 cubes (3/4 cup) Butter. One stick of butter is 1/2 of a cup. Place butter in a large microwave safe bowl (not anything plastic, something micro safe glass or ceramic), heat in microwave until melted. Well apparently I’m too impatient! Determine if caramel is the consistency you would like. https://www.yummly.com/recipes/caramel-corn-popcorn-without-corn-syrup Remove from heat and add salt and baking soda. Hi Amy, Good luck with it! . And yes, microwave caramels are just right for those of us who aren’t candy making experts and still want to enjoy yummy homemade candy! Arrgh! I’ve only made these caramels in my microwave so I’m not exactly sure how to adjust the time. Q: I have successfully made your recipe for caramels multiple times, but had been looking for a way to make them without corn syrup, as I try to avoid that particular ingredient whenever possible. Bring to a ... Stop stirring; boil without stirring for 5 minutes or ... about 5 1/2 quarts. Just butter, brown sugar, vanilla, and baking soda are used to make the delicious caramel coating. onto your prepared roasting pan and bake at 250º for one hour. Put 3 quarts of popped corn in a large grocery sack. Microwave the 1st time. Homemade Caramel Apples – A Favorite Fall Treat. I wonder if your microwave cooks hotter than mine making your caramel cook a little faster. melt the butter and mix in the sugar, stirring until the sugar is dissolved. Do you keep them refigerated after wrapping or in room temperature? These caramels are seriously the easiest caramels and they ALWAYS turn out! I’ve done a little reading about how microwave wattage affects cooking times and it sounds like it’s a little bit tricky. Bake. So happy you love them! Microwave Recipes.. Reply. Maybe just do an extra 4 minute cycle? I was wanting to make caramel popcorn without using cream of tartar or corn syrup and found this one. The amount of corn syrup used in a caramel recipe determines the texture. A bit soft but Oh So Tasty !!! Oh the things you can make in the microwave! My children are 28,23 and 17 and it’s really easy so they can make their own. It’s still a bit soft, but just the way I like it. Add vanilla. Hi Jonelle! Homemade Microwave Caramel Corn, who knew that was possible? I am wondering about that awesome checked paper you used for wrapping.. Is it some sort of special wax paper? how long is shelf life and MUST they be stored in fridg? She gave it to me quite a few years ago so I’m not sure if they still have it. The caramel will foam up when you add the baking soda, which is why you want to use a big saucepan. All you need is sugar, butter and vanilla essence. Slowly pour the cream into the caramel I had this recipe before and loaned it to someone and never get it back glad too find it again!! It's perfect for neighbor gifts and munching on during holiday movies! SUBSCRIBE TO THE NEWSLETTER TO GET ALL THE RECIPES SENT STRAIGHT TO YOUR INBOX! Will this recipe work for caramel apples or is it too soft? Microwave for a minute then stir. Ingredients: n/a This really is an easy recipe and practically foolproof! https://lifefromthegroundup.us/2014/01/homemade-caramel-without-corn-syrup What can you substistute for the corn syrup? Muddy Buddies Easy Puppy Chow Recipe . My favorite solultion is to share them with friends and neighbors so they don’t have a chance to sit around that long! They do get grainy after about a week though. It’s full of quick and simple recipes! Little Dairy on the Prairie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Do a soft ball test by dropping a small ball of caramel into a glass of water. Add a dash of seas salt if desired. I’d add an extra two-minute cycle and then check it to see if it’s at that softball stage. Hmmm! Microwave another 4 minutes. I love the step by step photos….these really do look perfect! If you want short caramels use a 9 x 13 pan. Sorry! It only takes 10 minutes in the microwave so if you are short on time this is the recipe for you. Learn how your comment data is processed. https://thefoodcharlatan.com/10-minute-caramel-popcorn-recipe Stick it in the crock pot and get just in time to get it warm before serving. Let set in refrigerator then cut into pieces and wrap. Pour onto cookie sheet or waxed paper for caramel corn to cool faster. Justin absolutely LOVES caramel! Explore. Nutella Granola . It’s so easy! I love it! Enjoy! If you think about it, shaking the corn in a bag would provide astounding uniformity, over-pouring the caramel … Add both, the pod and the scraped paste to the cream. So quick and easy and so delicious. wonderful caramels yummy i used 1/2 cup of light karo corn syrup and 1/2 cup of british lyles golden cane syrup made it very dark but so yummy ty for the recipe ill never buy caramels from the store ever again. I added the vanilla before microwaving and it isn’t getting thick.. Maybe you’ll have to make them more often and share them with your friends, or just eat more of them yourself! Slit a vanilla pod into halves and scrape the inside of it. My house was completely filled with the aroma of caramelized sugar mixed with vanilla flavor which was so good. And this Easy Microwave Caramel Corn recipe only takes 5 minutes and is so good you won't stop making it! They seriously beat standing at the stove stirring! Raise the heat to medium-high and bring the syrup to a boil, whisking until bubbles begin to form, then stop stirring. It’s good to know you’ve successfully substituted. It is a delicious summer time or holiday treat … Hi, I am very keen to make these does c mean cup? Your email address will not be published. When I came across your recipe, it looked fast and easy.So I whipped it up and it was awesome. I will never go back to my old recipe that involves boiling on the stove! Rhank you for sharing! I’ve never tried using this caramel as a dip so I don’t know exactly how it will turn out. Maybe it needed cooked just a little longer. Unexpectedly Delightful Hard Candy Recipes Without Corn Syrup These caramels are DELISH! Merry Christmas! I have made quick caramels using a similar method, only 6 minutes in the microwave. 4 quarts Popped Pop Corn (I popped about 1/2 cup kernels) 1 1/2 cup Brown Sugar. Using these caramels in brownies sounds heavenly, I’m pretty sure I need to try that! Happy Holidays! And I hope that my men feel the love in every bite. Make the BEST caramel popcorn today. I’m so happy you’re enjoying them! We have been snacking on it all morning. Share; Tweet; Pin 90; Jump to Recipe Print Recipe. It’s good to know you’ve successfully substituted. Welcome to my stinky farm life where my days are filled with chasing kids and cows! Your mom was amazing! Pour syrup over the popcorn in the bag. Sweetened Condensed Milk -this is not the same as evaporated milk. So it’s two sticks to make a cup! Feb 19, 2016 - Making classic Caramel Corn is easier than you think! https://www.jollytime.com/recipe/easy-microwave-caramel-corn In a 2 quart casserole dish, or other heat-proof glass dish, combine the brown sugar, margarine, I use (4) minutes, (4) minutes and then (5) minutes. So glad you tried it and loved it! Yay! Hi Jonelle! https://www.yummly.com/recipes/caramel-corn-popcorn-without-corn-syrup My sister was skeptical that it would turn out because it wasn’t baked, but OH MY! That you can make it in less than 10 minutes and eat it right away is amazing. You will have to see it to believe it but trust me. I plan to make a second batch, to use when making Turtles candy…….Thank you for the time saving recipe. The microwave is a game-changer for making these caramels! Hi Maria! Stir. I then tried to use maple syrup, but that batch burned early on in the cooking process. Where did you get the cute green and white wax paper wrappers? I always made my Caramel Corn in the oven, but after I tried this microwave version of my favorite sweet snack I knew you’d love this shortcut to making it too!. I gave them as gifts and they were raved about by everyone who had them and I received many requests for refills of the container in which I had given them. You just can’t beat super easy caramels that taste this good! But, I’m all about an easy caramel recipe, especially if it’s made in the MICROWAVE! It should be much thinner than traditional caramels. And I was scared to make it because I’m not patient and don’t like recipes that are temperamental. My love language is food. Heat the cream and let the cream get infused with the flavors of the vanilla pod. Thank so much for sharing. Hi Beryl! These are delicious chewy little caramels that are very simple to make and no candy thermometer is required!! Microwave on HIGH until mixture boils, 1 to 3 minutes, stirring once. If you have a minute please comment below and leave a star ranking! I’m going to look into it and get back with you! All you need is sugar, butter and vanilla essence. Good luck! If you can use the microwave you can make these caramels! This classic homemade Buttery Caramel Corn recipe is quick and easy and made with NO corn syrup. Yummy! 15 Minute Microwave Brown Bag Caramel Corn Recipe. Add corn syrup, granulated sugar, brown sugar, … 2 hrs 20 mins. Sometimes she would have to scrape them back into the Dutch oven and warm up and cook for 5 more minutes so they were a little firmer.