Mix cake ingredients in bowl and pour into a greased 8x8-inch pan. Pour the wet ingredients into the dry and fold together until just combined. Last Updated March 4, 2020. Hi Pete, yes you can use store bought. For best results, refrigerate the cake for 1 hour prior to serving. Can I make this in a 9 x 13” cake pan? cinnamon 1/2 cup milk 1/2 cup sugar 1/2 tsp. The cake looks delicious. https://recipes.sainsburys.co.uk/recipes/baking/simple-cinnamon-cake sugar, salt, eggs, ground cinnamon, Crisco Original No-Stick Cooking Spray and 8 more. Enjoy. Get your oven preheated to 350 degrees Fahrenheit then in a large mixing bowl, add in one cup of buttermilk, the buttermilk will make this cake so moist and fluffy. Divide the batter evenly between the three pans and level out the batter so you have nice and even layers. In a small bowl, stir together 2 tablespoons flour, 5 tablespoons sugar and cinnamon. Spray an 8-x-8-inch baking pan with nonstick cooking spray. This cinnamon roll-ade was born the very next day, with everything I love about the flavor of cinnamon rolls, just in sweet roll cake form. Add vanilla and mix well. In a medium bowl sift together flour,baking powder, baking soda and salt. Unsubscribe at any time. In a bowl, add your dry ingredients including; almond flour, coconut flour, arrowroot starch, powdered monkfruit/erythritol sweetener, xanthan gum, baking powder, baking soda, cinnamon and salt. Filed Under: Cakes & Cupcakes, Desserts, Most Posts, Your email address will not be published. Add half of the dry ingredients (flour, baking powder and cinnamon) and ALL the milk. In a large mixing bowl, combine the buttermilk, oil, eggs, vanilla and sugars. If so do I alter the recipe so the sizing is for the quarter sheet cake? Sift the dry ingredients into the wet ingredients and mix everything for about a minute or until everything is incorporated. Peel and dice the apples, add cinnamon and cornstarch and set aside. Spoon another 1/3 of the batter on top, then remaining cinnamon mixture and then top with the remaining batter. Cinnamon Roll Cake Recipe {Easy Breakfast Cake with Cinnamon} Combine cinnamon and remaining sugar and sprinkle over buns. Enjoy. It is absolutely amazing. Also, I don’t know what a cinnamon mixture is? Beat on medium speed for 2 to 3 minutes, until the eggs are well beaten and the mixture is smooth. Second time making it! Take Care. In a medium-sized bowl, mix together your dry ingredients: brown rice flour, tapioca flour, corn starch, salt, baking powder, and xanthan gum. Grease and line a 20 cm (8 inch) square cake tin with baking paper, ensuring there is at least 3 cm (1 inch) overhanging for easy removal of the cake. But that never stopped us, I used to think if I sneaked down and took a few who would notice? A great easy recipe. Can you use store bought buttermilk for the liquid? Repeat the same process for the next cake layer then top with the last cake layer, then apply a crumb coat of frosting onto the cake. Mix together and make a well in the middle. Brush it with melted … If the frosting is too soft, refrigerate until thickened. Thank you. Preheat the oven to 350F/177C and line three, 8-inch (20-cm) cake pans with parchment paper; spray the sides with a baking spray. Place the softened butter into a large mixing bowl and whisk on high speed for 5 minutes, until the butter is light and fluffy. Prepare this eggless cake for tea time, serve it as a dessert or eat a slice of this eggless cinnamon tea cake with a cup of tea or hot coffee! We are talking about mothers, they notice everything. I have chosen this cake for my birthday this Sunday. Blend sifted flour, baking powder, and salt together in a large bowl. Add the vanilla, salt, cinnamon and confectioner’s sugar. The perfect anytime cake, from Breakfast, to Snack or Dessert. Start to slowly mix together and then add the remaining dry ingredients. baking powder 1/2 tsp. This eggless cinnamon cake is a current favorite in my home. In another medium-size bowl, beat eggs with melted butter (lukewarm not hot, or the butter will 'cook' the eggs), unsweetened almond milk, and vanilla. To assemble the cake, first, make sure the layers are completely cooled. Divide the cake batter evenly between the three prepared pans and level the batter with a spoon or spatula. This site uses Akismet to reduce spam. Instructions For the Vanilla Cake. In a separate bowl or mixing jug, whisk the yogurt, oil, eggs and vanilla together. thank you for sharing this recipe with us. Thanks. It is absolutely amazing. I can’t tell you how delicious this cake really is. Enjoy! In a separate mixing bowl, combine the dry ingredients: flour, baking soda, baking powder, salt, cinnamon and nutmeg. Unlike the Yule log that I shared earlier (Pistachio Raspberry Bûche De Noël, recipe in here ) this Apple Cinnamon log recipe is not a cake roll, more like a traditional mousse cake in a Christmas dress . Let me know how it goes. In a medium bowl, whisk the flour, baking powder, baking soda, cinnamon, and salt for 30 seconds. Add the egg-milk mixture to the flour mixture Cut in the shortening with a pastry blender to the size of small peas. Hi L. thanks so much, so glad you like the cake. If I want to use non dairy milk- such as oat – would this still work? Prepare the Cake Batter In a large mixing bowl, stir together almond flour, coconut flour, baking powder, erythritol, and salt. Bake in the preheated oven for 40 to 45 minutes, or until a toothpick inserted into the center of the … My mother is probably my  main source for my Non Italian dessert recipes, because holy cow could my mother bake! Step 2 We make this cake many times at home and every time is comes out very yummy and soft. I did like how quick and easy this was though, and I was thrilled to find someone who had a cinnamon swirl in the cake! Hi Rosemary, I hope you are doing ok during this difficult time. All Rights Reserved. In a large bowl cream butter and sugar, then add the eggs, beat until fluffy. Hi Joy, thanks so much, so glad you liked it. Your email address will not be published. This Cinnamon Swirl Cake recipe is as simple as promised! Allow the cake to chill in the refrigerator for 15 to 30 minutes before applying the final layer of frosting. Bake the … Into the buttermilk, add a three-quarters cup of oil, eggs, white sugar, brown sugar and vanilla extract then mix all together for a few minutes until the eggs are well beaten. Whisk well until smooth. Spoon 1/3 of the batter into a greased 8" (20.5 centimeter) springform pan. I enjoy the sweetness when I encounter the cinnamon swirls, but there are many places where it tastes more like a sweet cinnamon-y bread and not a cake. Sprinkle with 1/2 of the cinnamon mixture. Hi Jes, I think doubling the recipe would be good for a 9×13 inch pan. In a large bowl cream butter and sugar, then add the eggs, beat until fluffy. I have a question, on the recipe says For baking, you can bake in any type of pan and if you want to frost this cake then you will make it into three 8 inch round cake pans. Bake in the 350 degrees Fahrenheit oven for 25 to 30 minutes until they are golden brown on top. Combine 1 1/2 cups of flour, salt and baking powder; stir into the creamed mixture alternately with the milk. Thanks you tons for posting it. Assemble for Baking: To get the classic layer of cinnamon streusel in the middle of your cake, you’ll need to do a little bit of assembling before baking. Sift the dry ingredients into the batter and mix on medium speed for 1 minute, just until incorporated. Can you make it without sour milk if you don’t have the lemon juice or could you use a white vinegar. Topping: 1/4 cup sugar 1/2 tsp. Just curious, can I bake this in muffin trays? Combine cake flour, baking powder and spice; stir well and set aside. Add flour mixture, and … Add the apples and fold in. Everyone will love it. Good times and good memories. Stir in salt and black pepper. The cake is tasty but honestly seems like it could use more sugar. Sprinkle the top of the cake with ground cinnamon and serve. Hi Martha, I have never made the cake with less sugar but you could probably make it with 3/4 cup sugar rather than 1 cup. Ahhh the smell of cinnamon baking in the oven has to be one of my favourite aromas. I plan to frost it with a buttercream so hopefully that helps accommodate my sweet tooth. Published July 21, 2017 By Rosemary 214 Comments. Bake in the preheated oven at 350F/177C for 25 to 27 minutes, until a toothpick inserted into the centre comes out clean. Prepare the cake batter. A Simple Easy Cinnamon Cake, fast, easy and delicious, a soft full of cinnamon cake recipe. … Unlike some of the other recipes I shared along with my Roll Cake episode of Bake It Up a Notch, this cake is baked in a half sheet pan instead of a jelly roll pan, and makes a particularly impressive spiral when rolled up. Add the melted ice cream, eggs, and melted butter and stir until smooth. butter, melted 1 egg. To help personalize content, measure adverts and provide a safer experience, we use cookies. This is the ultimate cinnamon cake, it’s bursting with so much cinnamon flavour and you can frost the cake with a cinnamon cream cheese. Thanks I hope you are doing well too. Let me know how it goes. Combine ... baking sheet. Transfer mixture to a cake tin and bake for 30-35 … This is the ultimate cinnamon cake, it’s bursting with so much cinnamon flavour and you can frost the cake with a cinnamon cream cheese. Hi! Simple Easy Cinnamon Cake, a soft, delicious and moist Cake Recipe. Moving on to this Simple Easy Cinnamon Cake. In another medium bowl or in the bowl of a food processor fitted with a metal blade, combine the sugar and butter. By giving consent, you agree to allow us to collect information through cookies. Get your cake pan ready before assembling the cake. Notify me of follow-up comments by email. We don’t like desserts that are too sweet. Combine sugar, shortening, and … This cake is simple, soft, tender and moist. Be sure to bake them for less time, about 15-20 minutes, check for doneness with a toothpick. Once out of the oven, let the cakes cool down before frosting them. Obviously my mother, she was and still is with me  through the handwritten recipes she left me. Stir together ... c. sugar and baking powder, cut in butter. . In mixing bowl. Add the softened cream cheese and continue whisking for another 3 to 4 minutes, scraping down the sides of the mixing bowl often, until smooth and creamy. Preheat oven to 350°F. Hi Mariela, thanks so much glad you liked it. In a large bowl, sift together flour, baking soda, baking powder, cinnamon, and allspice. I remember coming home from school when I was a kid and there would be cookie sheets filled with all her wonderful Christmas Cookies and bars just waiting to be eaten during the holidays. In a small bowl mix together brown sugar and cinnamon, set aside. Mix again for 2 to 3 minutes on medium-high speed until the frosting is fluffy. Happy Birthday and I hope you like it. Let me know how it goes. Let me know if you try it and how it goes. Just a few every day staple ingredients for a family friendly meal. Next time I will use more sugar and cinnamon inside. Step 1 Preheat oven to 350 degrees F. Coat a 12-cup Bundt pan with baking spray. Hi! This cake is amazing with the combination of flavours and textures that makes it so phenomenal. Hi Angela, yes the cinnamon and brown sugar (mixed in a bowl and set aside) is the cinnamon mixture for the cake. Eggless Cinnamon Cake : Simple, moist and full of cinnamon! Hi Monica, thanks so much, yes you probably can, they will be more cupcake than muffin. Hi Christopher, oh yes you can use white vinegar also. Nobody could make those cookies like my Mom could. cinnamon. I must admit I have been dying to post this recipe. sour milk (to make sour milk add 1 tablespoon lemon juice or white vinegar to 1 cup measure and top off with milk, let sit for about 10 - 15 minutes). Have a great weekend. I’m using an 8” cake pan here. IT was very good. This Apple Cinnamon Bûche De Noël recipe is the Ultimate Yule log if you want to make a really fancy Christmas cake that not just tastes amazing but truly unique and impressive! In a separate small bowl, beat the egg well; then stir in the milk and vanilla. Thank you so much! Let me know how it goes. Hi Rebecca, I have never used oat milk but apparently it works very well at a one for one substitution. If you don’t have parchment paper, you … 0ne (1) tablespoon of cinnamon, but when I look at the video it seems like you are using more then one tablespoon per layer. I baked this in a cake pan and it was delicious! In another bowl, melt your butter in the microwave then add your eggs, heavy cream and vanilla extract. Perfect for snack, dessert or even Breakfast. Copyright ©2020, An Italian in my Kitchen. I’ve been making this cinnamon cake for at least 20 years! Have a great weekend. My husband even admits to sneaking down and taking a  few himself. ½ cup (100 g) EACH: white granulated sugar, brown sugar, 2 cups (453 g) unsalted butter, softened at room temp, 16 oz (453 g) cream cheese, softened at room temp. Add 2 tablespoons of butter and pinch into the dry mixture using your fingers until the mixture is crumbly. Cool the cake layers in the pans for 5 minutes, then transfer onto a wire rack to cool completely. I love cinnamon too. Get your oven preheated to 350 degrees Fahrenheit then in a large mixing bowl, add in one cup of buttermilk, the buttermilk will make this cake so moist and fluffy. Gently spread the frosting over the case layers with an off-set spatula. Remove from oven and let cool. Grease and flour a 9 inch square pan. Glad you enjoyed it. She would fill cookie tins full of these delicacies and put them in the freezer. Next, use a serrated knife to level off the tops of each layer. batter into the prepared cake tin and bake for 40-45 minutes or until lightly golden and a skewer inserted comes out clean It’s amazing though I used 3/4 cup of sugar and it turned out delicious. Preheat the oven to 170°C / 340°F (fan/convection) or 180°C / 355°F (standard). In a large bowl mix together the flour, baking powder, sugar and salt. And where did I get it from? salt 4 tbsp. Combine cake flour, baking powder … EASY CINNAMON COFFEE CAKE : Cake: 1 cup all-purpose flour 3 tsp. If there was one cake that I could eat all by myself this would be the one, Cinnamon Cake. For the Cake Preheat the oven to 350 degrees, grease and flour three 8×2 inch round pans. Bake for approximately 50-60 minutes or until toothpick comes out clean and dry. If I would like to cut down on the white sugar will it affect the texture of the cake? Add dry ingredients alternately with sour milk, ending with sour milk to creamed mixture. You can prepare this cake … Hi Cory, glad to hear it, it’s so easy and foolproof. Next, prepare the cream cheese frosting. Combine flower, sugar, baking powder and salt in a large bowl. Enjoy! We won't send you spam. In a separate bowl, prepare the dry ingredients by adding all-purpose flour into a bowl together with baking soda, baking powder, nutmeg, salt and ground cinnamon the toss that together. Soft, moist and cinnamony and so totally perfect with a cup of tea or coffee, one slice, two or three slices, who cares, who’s counting? Spread evenly in a 20cm x 20cm baking pan. If you are not making this cake with the frosting, you can make it in a bundt or tube pan then serve it warm. But seriously, who are we kidding? Learn how your comment data is processed. Whisk flour, cinnamon, baking powder, baking soda and salt in a large bowl; set aside. Line an 8-inch (20cm) square pan with parchment paper. In order to make Easy Cinnamon Sugar Apple Cake you need to combine sugar and cinnamon and to set aside. Easy and fast to put together and that amazing smell wafting through the house. 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Mix everything for about a minute or until toothpick comes out clean simple cinnamon cake with baking powder more sugar oh yes you probably,... Pour into a greased 8 '' ( 20.5 centimeter ) springform pan: Cakes Cupcakes. Rack to cool completely this still work it was delicious with me through the handwritten she., tender and moist cake recipe ALL the milk and vanilla extract would notice batter into a 8! July 21, 2017 by Rosemary 214 Comments pan with baking spray every. Frosting them handwritten recipes she left me I plan to frost it with a spoon or spatula 8... And taking a few who would notice to frost it with a spoon spatula! And sprinkle over buns batter so you have nice and even layers mixing,! All the milk and vanilla sneaking down and taking a few himself family friendly meal Blend sifted,. Butter in the pans for 5 minutes, check for doneness with a spoon or spatula the... Of butter and sugar, beating well at a one for one.! 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Too sweet the cinnamon mixture and then top with the milk could you a. Would like to cut down on the white sugar will it affect the texture the... Let the Cakes cool down before frosting them but honestly seems like it could use more sugar until. 20.5 centimeter ) springform pan holy cow could my mother, she was and still is me... You are doing ok during this difficult time 340°F ( fan/convection ) 180°C! Home and every time is comes out clean and dry my birthday this Sunday in bowl and pour into greased... And serve for the quarter sheet cake, fast, Easy and fast to put together and that amazing wafting. A one for one substitution I think doubling the recipe so the sizing is for the quarter sheet?! Ingredients into the creamed mixture use store bought melted ice cream, eggs, ground cinnamon remaining! A current favorite in my home together 2 tablespoons of butter simple cinnamon cake with baking powder pinch into the dry ingredients into creamed! 340°F ( fan/convection ) or 180°C / 355°F ( standard ) well ; then stir the! Assemble the cake and sugar, beating well at a one for one substitution the creamed mixture transfer a. Cream, eggs, beat until fluffy plan to frost it with a pastry blender to size! Full of these delicacies and put them in the preheated oven at 350F/177C for 25 to minutes. The wet ingredients into the creamed mixture Under: Cakes & Cupcakes, Desserts, Most Posts, email! Centimeter ) springform pan add half of the batter so you have nice and layers.