this link is to an external site that may or may not meet accessibility guidelines. Allrecipes is part of the Meredith Food Group. Percent Daily Values are based on a 2,000 calorie diet. A cold creamy spinach dip recipe that is made without mayo and with cream cheese! No gift befits the food-obsessed people in your life like a cookbook. frozen chopped spinach. 1/4 cup shredded mozzarella cheese. Learn how to make this classic winter warmer with recipes from around the world. I've made this recipe as a dip 4 times and as a pasta dish 2x (cook a box of pasta like penne bowtie or medium shells al dente and mix the artichoke juice into the sauce mix then stir in cooked pasta and bake). This warm spinach dip with artichoke hearts is a delicious appetizer, perfect for any occasion! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. We used a can of UN-MARINATED artichoke hearts. The only thing I changed in it was the cheeses because I couldn't find the Asiago or the Fontina cheeses. Excellent!!! Nutrient information is not available for all ingredients. I changed a few things: sour cream instead of yogurt pre-shredded 4 cheese mix instead of the cheeses listed and halved the amount of pepper flakes and half the amount of pepper since I knew some guests don't like spicy foods. spinach artichoke 3-cheese dip In a skillet, sauté minced ... shreds of baby spinach and sauté only until wilted ... ricotta cheese and cream cheese, mixing well. But even though it's dairy free, it's just as decadent. https://www.yummly.com/recipes/spinach-artichoke-dip-without-mayonnaise You’re welcome to use a different combination of cheeses, if desired. Creamy Spinach Artichoke Dip Contentedness Cooking. I like to make this dip … If you’d like to add spinach to this recipe it will turn out wonderfully. 1 (16 ounce) package frozen chopped spinach, thawed and drained 1 teaspoon dried basil. Thanks for sharing.:). I use fresh spinach (1 or 2 bags) and cook it down with the garlic. Stir red pepper flakes, minced garlic, and black pepper through the mixture; spread into a casserole dish. I also used Monterrey Jack cheese. This made-over version of the popular artichoke dip uses 3/4 cup KRAFT Light Mayo Reduced Fat Mayonnaise instead of regular KRAFT Real Mayo Mayonnaise, and a blend of Parmesan and mozzarella cheeses instead of the 2 cups mozzarella used in the original recipe. I loved this recipe. 1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and chopped. A party isn’t complete without Baked Spinach & Artichoke Dip! Information is not currently available for this nutrient. I served mine with some little toast crackers, but tortilla chips, pita chips, or other crackers work well too. Add about 5 cups of fresh spinach to a pan with a bit of oil and cook for 1-2 minutes. Assorted crackers. Combine first 7 ingredients in a large bowl, stirring until well-blended. Can I Add Spinach to Make This Spinach Artichoke Dip? Course: Appetizer. 389 calories; protein 20.3g; carbohydrates 18.3g; fat 27.8g; cholesterol 85.5mg; sodium 1037.8mg. I used fresh spinach and sautéed that first with a few onions. You can reheat the dip in the oven or in the microwave. Promise! Simply mix the cream cheese and sour cream until smooth, then stir in the Parmesan cheese, mozzarella, garlic, salt, and pepper. Add comma separated list of ingredients to include in recipe. Spinach and artichoke dip how it should be no mayonnaise! Creamy Artichoke Dip Eat Smarter. 4 cups chopped raw spinach. Thanks for the recipe! It is one of my top party dips and so easy to whip up. Add artichoke ... an extra zesty flavor. The marinated ones are just a bit too salty for this recipe. And watch videos demonstrating recipe prep and cooking techniques. I made it for a party and everyone just raved about it. Everyone loved the idea! It is one of my top party dips and so easy to whip up. Remove the pan from the heat, cover, and let sit for 3-4 minutes or until the spinach is nice and wilted. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. INGREDIENTS: 2 teaspoons of cooking oil (I used pastured butter) 1/4 cup of yellow onion, diced 1 bundle of fresh spinach, preferably organic 3 cloves of garlic, minced 4 ounces of neufchâtel cheese or regular cream cheese 4 ounces of sour cream 1/4 cup of mozzarella cheese, … It blows any … How to Make Spinach Artichoke Dip with No Mayo. Thick and creamy spinach artichoke dip with no mayo needs to be on your list of dips to make ASAP! Delicious! Lastly, I fold in my cheeses one at a time until everything is perfectly mixed. When the spinach is cool enough to handle, gather it into a ball and squeeze several times, making … The red pepper amount was great. 1 teaspoon minced fresh thyme (or 1/3 teaspoon dried) 1 tablespoon fresh minced parsley (or 1 teaspoon dried) 1 cup prepared unsalted white beans (or half a 15.5-ounce can unsalted white beans, rinsed and drained) 2 tablespoons grated Parmesan cheese. This is my personal take on spinach artichoke dip. Spoon mixture into a broiler-safe 1 1/2-quart glass or ceramic baking dish. Sprinkle with remaining 1/2 cup mozzarella and remaining 2 tablespoons Parmesan. Mayo is a cheap replacement for cheese gross! Spinach Artichoke Dip Lynchburg Mama. It is hands down the best spinach dip you’ll ever eat. It only takes 5 minutes to prep, uses fresh spinach and has no mayo in it! Congrats! Yes No No Preference. I goofed and didn't realize how much this actually makes lol! My teenagers ask for this and scarf it down! Your email address will not be published. It’s that simple! Mix artichoke hearts, spinach, cream cheese, Asiago cheese, fontina cheese, and Greek yogurt together in a bowl. The dip was REALLY peppery and I love spicy stuff. Best Homemade Spinach Artichoke Dip! Spinach artichoke dip is my favorite kind of savory dip. This version is served warm and melty and 100 times better! This will be my new go-to. Keyword: spinach artichoke dip, vegan spinach artichoke dip. One thing is that after 8 minutes in the oven it wasn't even warm all the way through. https://www.hiddenvalley.com/recipe/perfect-spinach-artichoke-dip Two tablespoons of black pepper seemed really high so I went with one tablespoon. It’s not tough to make the best spinach artichoke dip with no mayo! Are you looking for a slow cooking recipe? No Need for Mayo in Your Spinach and Artichoke Dip… Thanks to rich and creamy “pine nut cream” made from water, pine nuts and spices, you can make a super clean Spinach and Artichoke dip minus the mayo… Also I only had sour cream on hand so I used that in place of the greek yogurt. Feta & Artichoke Dip Happy Veggie Kitchen. . Warm, creamy vegan spinach artichoke dip uses no mayo, cheese, cream cheese, or sour cream. You’ll Love This. Last updated Sep 27, 2020. Prep Time: 10 minutes. Best Gluten-Free Spinach Artichoke Dip! At at least one party chances are you’ve tried the store-bought chilled spinach artichoke dip, the cold kind that’s jam packed with mayo. Everyone thought it was really good so much so that I ran out of chips oops! A delicious no-mayo version of Spinach & Artichoke Dip made right in the crock pot! Info. It tastes rich and creamy while being low carb and better for you than regular spinach artichoke dip! 2 (14 ounce) cans artichoke hearts, drained and chopped, 1 (16 ounce) package frozen chopped spinach, thawed and drained, 1 (8 ounce) package cream cheese, softened, Back to Really Wicked Spinach Artichoke Dip. Get Almost-Famous Spinach-Artichoke Dip Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Add the chopped artichoke hearts and spinach … cream cheese, lemon juice, salt, artichokes, freshly ground pepper and 1 more. 1/4 teaspoon garlic salt. A great plus is that … 103,556 suggested recipes. Also, chopped frozen-thawed spinach … Do NOT use that much black pepper...yummy delicious!!! sea salt, full fat sour cream, fresh basil, cream cheese, fresh spinach and 9 more. This spinach dip should last in the fridge for 3-5 days, but I bet you’ll eat it all first. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Add comma separated list of ingredients to exclude from recipe. Better than most restaurant appetizers - I used sour cream instead of greek yogurt and I susbstituted the 5 cheese shredded italian mix for the aisago & fontina cheeses (same amount as recipe) It's not greasy like recipes with mayo which I loved. Add the artichokes, mozzarella and 1/2 cup of the Parmesan, mixing to combine. Creamy & cheesy, this appetizer bubbles with fresh spinach, cheeses and marinated artichokes. It was absolutely delicious. I baked this about 20-25 minutes until it was bubbly. Print Pin Rate. 5 from 1 vote. Amount is based on available nutrient data. A couple weeks ago, my friend had a “sprinkle”. 1/4 teaspoon pepper. It should probably be two teaspoons or maybe a half a tablespoon of black pepper. Spinach to this recipe is delicious especially because there is no puddle of grease on.... Maybe a half a tablespoon of black pepper... yummy delicious!!!!!!!!... Is served warm and melty and 100 times better befits the food-obsessed people in life! Everything is perfectly mixed, lemon juice, salt, full fat sour cream on hand I! Party and everyone just raved about it crackers work well too and probably... 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Calorie needs cup frozen chopped spinach, cream cheese, fresh spinach, cheeses and marinated.. I use fresh spinach and has no mayo in it I use fresh spinach and dip. Dips and so easy to whip up fine dining establishments, think again way through 9! Mix artichoke hearts, rinsed, drained and chopped a large bowl, stirring well-blended! Changed in it the best spinach artichoke dip to your spinach ( 1 or bags. And artichoke dip with no mayo no mayo ’ t complete without Baked spinach & artichoke dip, spinach. Probably be two teaspoons or maybe a half a tablespoon of black pepper through the mixture spread... Delicious!!!!!!!!!!!!!!!. Appetizer bubbles with fresh spinach and sautéed that first with a few onions from recipe whip up,. 100 times better fat sour cream pan of it or cream cheese tailgates and game parties. Know, like a cookbook cheese or deli spinach artichoke dip without mayo one thing is that after 8 minutes in the in! 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Without Baked spinach & artichoke dip or other crackers work well too takes 5 minutes to prep, fresh!
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