Then slowly add the powdered sugar. Bake in 350 degree oven for 35 to 40 minutes. To make a rhubarb dump cake all I did was spray a 9×13″ pan with cooking spray. Next, sprinkle the cake mix over the gelatin. "Dump" the strawberries and rhubarb into a 9inch skillet, pie dish or a square baking dish. A loaf of bread? 1 c. sugar. 2/3 cup water It’s IBC’s unofficial rhubarb week. Cake? Place the second cake pn top of the first one and spread a layer of frosting on the top. Some are easy to make and others use yeast so overnight prep is […]. Place rhubarb in a greased 8-in. Basically, it’s a baked good filled with spices like ginger, cloves, nutmeg, and cinnamon. I’ve been wanting to make a cake like this for a while. Anyway, I’m glad I took the time to try this recipe. Sprinkle dry raspberry gelatin, ( or strawberry gelatin ) which ever you prefer; over the sugar. I layered strawberries in the middle for something special. Liquid or spray oil 4 to 5 cups of raw rhubarb, cubed 1 cup of granulated sugar 3 ounce package of strawberry-flavored jello 1 yellow or white box cake mix that makes a two-layer cake 1 ¼ cup of water ½ cup of melted butter … package red Jello. Then, she delicately decorates the top with flowers and berries. I’m showing you how to make this Strawberry Rhubarb Cake! Pour water over all; do not stir. strawberry gelatin (example: "Jello") FOR THE TOPPING. Please tell me I’m not the only one who sees this. 4 cups chopped rhubarb, fresh 2 (85 gram size) pkges. Well, I made that happen today! Mix rhubarb, sugar and dry strawberry jello. Put in pan. Once the cakes were baked I poked holes in the top, then poured about 1/2 a cup of strawberry rhubarb syrup into all the little holes. Place a dollop of frosting on the first cake and spread it out evenly to the edges. Use 8-inch square pan. 1 box cake mix (I used Pink Velvet from Duncan Hines.) 1 teaspoon pure vanilla extract Bake for 45 minutes. When you hear gingerbread what comes to mind? Strawberry-Rhubarb Dump Cake. Typically, molasses is used as an ingredient to give […], Buttery, soft, full of cinnamon flavor, and dripping in sweet icing, we can’t think of a better way to start the day than with freshly baked cinnamon rolls. Do not mix! (I didn’t actually cut the cake for my pictures, but trust me on this.). 1 pound rhubarb, cut into 1/4 inch pieces (between 3 and 4 cups) 1 cup white sugar 1 (3 ounce package) strawberry jell-o 1 package yellow cake mix 1 cup water 1/4 cup butter, melted. In the meantime, mix the butter cream frosting. Sprinkle cinnamon on top. Bake for 1 hr. Pour melted butter over top of cake mix. Begin by baking your cakes according to the package directions in two 9" round cake pans lined with parchment paper on the bottom. Mix sugar and jello, sprinkle over top of rhubarb, sprinkle cake mix next. Distribute the rhubarb evenly over the cake mixture. Sprinkle evenly over the fruit mixture. Bake for 1 hour at 350 degrees. Cut together margarine and cake mix. Sprinkle 1 cup water over cake mix. A lifestyle blogger, designer, entrepreneur & social media enthusiast. Mix sugar and jello, sprinkle over top of rhubarb, sprinkle cake mix next. 3 eggs 2/3 cup water 1 stick unsalted butter, softened 1 1/2 cup Strawberry Rhubarb Syrup (recipe here) 1 cup strawberries, sliced (extra for garnish) 1 cup unsalted butter, softened 3 cups confectioners sugar 1 teaspoon pure vanilla extract This Strawberry Rhubarb Cake is an easy-to-make recipe that’s perfect for summer entertaining. If you read Posie Get Cozy, she’s always creating these beautiful cakes with icing just in between the layers and on the top. It’s IBC’s unofficial rhubarb week. Directions. I'm here to share my adventure with you. 3 eggs The strawberry jello in this cake is mixed together with chopped fresh rhubarb, and lends a light strawberry flavour to the rhubarb layer. Sprinkle strawberry jello (or any red jello) over the rhubarb, then top with granulated sugar. Add the vanilla and as much of the heavy whipping cream as needed until you achieve the desired consistency. Distribute butter slices on top of everything. In a large bowl, add the sugar and butter, and cream (using an electic mixer) until well combined. Posted: (3 days ago) 5 cups of cubed fresh rhubarb (cut in 1- to 1 1/2-inch pieces) 1 cup granulated sugar 1 (3-ounce) package of strawberry-flavored gelatin (sugar-free works fine) 1 (18-ounce) white cake mix (2-layer size) 1 1/4 cups water 1/2 cup melted margarine or butter I’ve always thought there was something so naturally perfect about those cakes. Sprinkle evenly with sugar and cornstarch. Spray 9x13 pan (or two 8x8 pans, like I did) and layer ingredients in order they are listed. Beat together the butter until smooth. Pour water over rhubarb. ... 1 box Betty crocker cake mix, Super Moist yellow. I’m […]. Do not mix. Of course, you could use any box mix or your favorite from-scratch recipe. 1-2 tablespoons heavy whipping cream. Dairy. If frozen rhubarb use 1 1/4 cups, if fresh rhubarb use 1 1/2 cups water. Plus, they’re really easy since there’s no fussing with fancy frosting. Whether you’re making gifts to give, cookies to leave for Santa, or making a fancy dessert for Christmas dinner, these holiday dessert recipes are perfectly festive! Use a spatula, if necessary, to evenly spread out the syrup. 1 pkg. Jiffy Cake Rhurbarb Dessert Recipe 4 c. rhubarb 1 pkg. Do not get confused with the cake mix part, just ignore the additional ingredients and instructions on the back of the cake mix box – you’re just going to use it DRY in this recipe. Simple. square baking pan. Spread the first 4 ingredients (rhubarb, sugar, jello, marshmallows) in a 12″ x 9″ baking dish. Flavorful, moist, and totally adorable. Put rhubarb mixture in prepared pan. This is delicious with a scoop of vanilla ice cream! Add rhubarb into bottom of pan. You wouldn’t believe how most and flavorful this makes the cake. This looks very similar to a recipe that our family calls Dump Cake… 1 can cherry pie filling 1 can crushed pineapple 1 box yellow cake mix 1 1/2 sticks butter. That cake is gorgeous, and I love that you’re totally rocking the box mix! Place ingredients into baking dish in the order given. I’m a big believer in the “semi-homemade” approach, though I take no fault with from-scratch, obviously. There’s something so magical about listening to Christmas carols while baking in the kitchen. This Strawberry Rhubarb Cake is an easy-to-make recipe that’s perfect for summer entertaining. Melt butter; pour over the cake mix. rhubarb, strawberries, strawberry gelatin, butter, sugar, yellow cake mix Quick and Easy Rhubarb Dump Cake Eat Move Make sugar, cold water, yellow cake mix, Jell-O, ground cinnamon, rhubarb … Bake at 350 degrees for 40 minutes. then sprinkle on top of that 1 package Jiffy cake mix, dry. 1 box yellow cake mix. Preheat oven at 350 degrees. 1 1/2 cup Strawberry Rhubarb Syrup (recipe here) Once baked, allow the caskes to cool in the pans. We’re sharing a variety of cinnamon roll recipes your family is guaranteed to love. Rhubarb Cake 26 Recipe - Ingredients for this Rhubarb Cake 26 include finely Chopped Rhubarb, or 1/2 Cup Sugar-sprinkle over rhubarb, Strawberry Jello 3 ounce sprinkle over rhubarb, water, Yellow Cake Mix-Dry or White. For topping, combine sugar and cornstarch. oz.) Serve hot or cold. 3 cups confectioners sugar (And I’ll chow down either way.) Place the baking dish in the oven and bake for 45 minutes to 1 hour, or until the top is browned and a toothpick comes out clean from the center. Pour the 1 cup of water over cake mix. Bake for about an hour, until the fruit is bubbling. We are talking as simple as it gets in making the rhubarb dump cake. Pour 1 1/2 cups of water over this. Strawberry Rhubarb Cake Rhubarb Dump Cakes Rhubarb Desserts Rhubarb Recipes Cake Mix Rhubarb Pie Strawberry Desserts Mini Desserts Just Desserts Delicious Desserts. 1/2 c. melted butter. Sprinkle over dough. Just A Pinch Recipes - # 1 Site for Real Recipes from Real Home Cooks, Show 4 Comments & Reviews, Homemade Cinnamon Rolls To Start Your Day. Ingredients. Then slowly pour 3/4 cup of strawberry rhubarb syrup onto each cake. Then this rhubarb layer is spread over a white cake base… And topped with a cinnamon brown sugar mix… strawberry jello 1 c. sugar 1 yellow Jiffy cake mix 1/2 stick melted margarine 1/4 c. water Preheat oven to 350°. Grease a 9×13 inch baking dish. Because it’s a naked cake, it’s also super easy to decorate! Bake for 25-30 minutes, or until toothpick inserted comes out clean. Dump cake mix evenly on top. I use yellow - spread over rhubarb. Favorite from Theresa. Preheat your oven to 350 F. I then added in the frozen fruit, in this case, rhubarb. Directions: Preheat oven to 350 degrees. Spread the rhubarb evenly in the bottom of the baking dish. Dump canned fruit into 13 x 9. Top with yellow cake mix ( or white cake mix ), then melted butter, then cold water. Then mix 1/2 cup sugar, flour and butter until crumbly. Cookies? 1 1/4 c. water. Bake at 350 degrees for one hour. 1 stick unsalted butter, softened 4-5 c. chopped rhubarb. Number of Servings: 8 Recipe submitted by SparkPeople user LMHUNT08. In a small bowl stir together the flour, brown sugar, baking powder and salt. Mix cake mix, margarine and sprinkle on rhubarb… 1 cup granulated sugar 1/2 cup butter 1 cup all purpose flour . Rhubarb cobbler with yellow cake mix: Using yellow cake mix in cobbler recipes is SO GOOD! Put this over top of cake. Some of the flowers are from the store; some came from my yard. Strawberry Rhubarb Dump Cake. I sprinkled the sugar over the rhubarb and then followed that with the dry cake mix. FOR THE BASE. Camp Fire Recipe: Strawberry and Rhubarb Dump Cake. On Monday I shared my recipe for Strawberry Rhubarb Syrup and mentioned it would be delicious poured over a cake. Strawberry Rhubarb Cake. If frozen rhubarb use 1 1/4 cups, if fresh rhubarb use 1 1/2 cups water. It’s new from Duncan Hines. In a small bowl combine the 1/2 cup flour, 1 cup sugar and 1/4 cup butter to make a crumb-like struesel. Sprinkle the strawberry jello evenly over the rhubarb and cake. There are a wide variety of gingerbread sweets. Sprinkle sugar over the rhubarb. Delicious. Spread 1 box moist yellow cake mix over the top of the rhubarb sugar mixture. Spread over rhubarb. Mix rhubarb, 1 cup sugar and Jello. Gingerbread is a universal word that can mean many things. @ 350. Just A Pinch will NOT work unless you turn javascript ON in your browser. Well, I made that happen today! Pour into a greased and floured 9"x13" pan. They’re simple, but all of the colors and textures make them incredibly beautiful. Spoon on top of cake mix. On Monday I shared my recipe for Strawberry Rhubarb Syrup and mentioned it would be delicious poured over a cake. When the cakes are cooled, poke holes in the top of each with a wooden skewer or fork. Pour 1 cup ... topping or ice cream. Bake for 40 minutes or until a toothpick comes out clean. June 2020. Give it a try and let me know what you think. Sprinkle the dry cake mix on top to cover Add the cut up pieces of butter and the nuts, scattering evenly on top of the dry cake mix. Add the strawberries and garnish with flowers. To assemble the cake, removed both cakes from the round pans. Anyway, this Strawberry Rhubarb Cake is a super easy cake to make. Tis the season for cookies and pie and gingerbread, and we’re so excited to celebrate! Dot with the butter pieces, making sure they are evenly places over the dry mixture. 1 cup strawberries, sliced (extra for garnish), 1 cup unsalted butter, softened STRAWBERRY RHUBARB CAKE 4 cups diced rhubarb (medium size) 1 cup sugar 1 (3 oz) box wild strawberry jello (small box) 1 (2-layer size) pkg dry cake mix (white or yellow) 1 1/2 cups water 1/3 cup butter, melted Put the diced rubarb, sugar, dry strawberry jello, and dry cake mix in a 13x9x2-inch pan. 1/3 cup Sugar. The frosting is one of my favorites: butter cream. 10 tbsp Butter. Add a thin layer of sliced strawberries on top of the frosting . Here's what you'll need: 1 box cake mix (I used Pink Velvet from Duncan Hines.) Because it’s a naked cake, it’s also super easy to decorate! 1 tbsp Cornstarch. Pour in 1 cup water and 12 tablespoons melted unsalted butter . Pour the water evenly over all the ingredients. (You'll need eggs, water, and butter for the cake mix.) In a small bowl, mix flour, sugar, milk, butter, baking powder, salt and vanilla (mixture will be stiff). Sprinkle the stuesel crumbs evenly over all. Mix cake mix according to directions on package. Coat 9x13 pan with cooking spray. It was the perfect one. For the cake batter, I just used a box mix: Pink Velvet. Then for the top, I layered on more frosting and topped it with flowers and strawberries. Line the bottom of an ungreased 13x9x2-inch baking pan with the rhubarb. I hate to keep saying this, but it’s beautiful, isn’t it? 5 cups of cubed fresh rhubarb (cut in 1- to 1 1/2-inch pieces) 1 cup granulated sugar 1 (3-ounce) package of strawberry-flavored gelatin (sugar-free works fine) 1 (18-ounce) white cake mix (2-layer size) 1 1/4 cups water 1/2 cup melted margarine or butter In a 9 x 9-inch pan, mix rhubarb, jello and sugar. strawberry jello. Definitely have to give this one a try! 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