Just plain good thinking on your part. Everyone has their own preferences in that regard. Might take like 7 minutes. Every recipe is developed, tested, and approved just for you. Just keep an eye on that! If I were at a party with this dip, I think I’d be a very bad guest. Made with cream cheese, sour cream, spinach, and artichoke hearts, this dip is perfect for your next party, to serve as an appetizer, or as a game-day snack! We also use third-party cookies that help us analyze and understand how you use this website. Food is love on Culinary Hill, and I know you feel the same way in your own home. Add the parmesan cheese, mayonnaise, sour cream, cream cheese, shredded mozzarella, garlic, dill weed, parsley. Stir in the fresh spinach and cook for a minute or so until the spinach is cooked down and soft. Combine mayonnaise, cream cheese, milk, yogurt, salt and garlic in a medium bowl, stirring until smooth. Spread mixture evenly into … We’ll cook the green onions until they’re a little golden and frazzled around the edges, which is an easy way to yield tons of flavor. Learn how your comment data is processed. What's not to love here, a creamy dip loaded with spinach, garlic, and flavorful marinated artichokes. Thank you so much Janet! You could replace the fresh spinach for frozen spinach … Please note that any content created using the methods suggested or any products recommended on AnnsEntitledLife.com will be done so at your own risk. Filled with spinach, artichoke hearts, cheese, sour cream, cream cheese, and mayo - this easy spinach artichoke dip is sooo cheesy and flavorful, served perfectly with chips, bread pieces or veggies. This easy dip recipe comes together quickly on the stovetop. I love an easy to make dip recipe, and this one is that. Enjoy the creaminess, richness and cheesiness of a spinach artichoke dip without the guilt or stomach ache. I don’t go to Applebee’s, but I do always order this on a splurge date at a local restaurant, and am perfectly aware that they’re not in the kitchen whipping this up! Mix the softened cream cheese, mayonnaise, and sour cream together in a medium bowl until … The publisher of this website will not be held liable for direct, indirect, incidental or consequential damages in connection with or arising from the use of information displayed on AnnsEntitledLife.com. • This recipe uses a 9″x5″ baking dish. Thanks for sharing the recipe! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. —INGRAIN, Winter/Spring 2020 Fresh spinach stands in for the classic frozen variety, yogurt does the thickening instead of cream cheese, and good parm makes the … What’s the secret? {she raises her hand and waves wildly} Meeeee! Place spinach in a large skillet with 2 tablespoons water. This vegan and lightened up version of spinach artichoke dip has fewer calories per serving, less fat, more fiber, and 8 grams of protein per serving. Game day is all about the dips for me. In a pinch, you can substitute a 10″ pie plate. Baked to perfection, this hot dip recipe is a great twist on an old standard. 6. Me! This dip looks so good! Wine. I used half fresh and half shredded mozzarella and a few dashes of hot sauce. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Preheat oven to 350 degrees. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper. Mine’s in my freezer and I plan to make tomorrow morning. I did add just a little parmesan cheese on top to Brown. Start by blending softened cream … If you are looking to up your dip-game try this amazing spinach and artichoke dip. How to Make Spinach Artichoke Dip. I sprinkled a little paprika in the top for color. It’s easy to make and it’s creamy, cheesy, and super satisfying! This dip is 100% plant-based, oil-free, vegan, gluten-free and beyond delicious. I could care less about the “real food”. Do watch the baking times though as I have not done it, and I am not sure how long it will take to cook. Using a large spoon, press down on spinach to remove liquid. I can’t wait to try it! The bits of wet, defrosted spinach tend to stick on everything, and it’s hard to get enough liquid out. Her recipe also calls for mayonnaise, but you can use sour cream or Greek yogurt in place of the mayonnaise, too. • ½ TBSP Garlic Powder I’d like to make this for an appetizer exchange….. Hi Janice, I can’t think why not! Top mixture with remaining ¼ cup Parmesan cheese. This recipe calls for fresh spinach and is a welcome change. How to Make Spinach Artichoke Dip. So simply and easy and crowd pleasing! We are a participant in the Amazon.com Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. 3. In a medium sized mixing bowl combine spinach, artichoke hearts, ¼ cup of grated Parmesan cheese, mayonnaise, sour cream, cream cheese, garlic powder, and salt. Mix with a spoon. This recipe is made with fresh artichoke. A hearty serving of this dip … • Spatula In a large bowl, combine the cream cheese, Parmesan cheese, mayonnaise, garlic, basil, garlic salt and pepper; mix well. The Best Spinach Artichoke Dip. It’s creamy, cheesy, hot, and delicious. Blend onion and garlic in a food processor until finely chopped. These cookies will be stored in your browser only with your consent. Show up at the party with the best Homemade Spinach Artichoke Dip! I love everything cheesy and the artichoke flavor is one of my favorite! It's the ultimate party dip. Common sense gardening advice and ideas. If you are looking to up your dip-game try this amazing spinach and artichoke dip. But opting out of some of these cookies may affect your browsing experience. Your taste buds and your guests will thank me later. I was nervous about the lack of spices etc you had to add but really nothing else is needed at all. 3. The top got crispy it was So yummy! This website uses cookies to improve your experience while you navigate through the website. It’s completely creamy and cheesy and absolutely scrumptious. Haha, oh duh! Beautiful! Will definitely try it! Preheat the oven to 400 degrees. If you’re using canned artichokes, … Pour the finely chopped artichokes and spinach into a large bowl. Adapted from a Beter Homes & Gardens holiday issue. • 13.5 oz Artichoke Hearts No mayo in this particular spinach artichoke recipe. The only thing to consider is how much fresh spinach equals 10 ounces of frozen (and really, it’s not a huge concern for me if it’s not one for you). Preheat the oven to 350° F. Spray a cupcake tin with olive oil spray and press the … Read more... Pro-level tricks to transform your cooking! I made this dip and everyone loved it. Your email address will not be published. • ½ TBSP Salt, • Pot This site uses Akismet to reduce spam. I’d recommend putting 1/2 cup water in a skillet with the spinach and just simmering it until it’s cooked down. Each recipe can be a little different but the overall gist is that it’s a combination of spinach, artichokes, garlic and some type of … • ¼ Cup Softened 1/3 Less Fat Cream Cheese Okay, I know everyone has a spinach artichoke dip. Add green onions, chopped … Spinach, cream cheese, sour cream, and mayonnaise make this Creamy Spinach and Artichoke Dip so good! Spray baking dish.7. You can squeeze the spinach between your fingers to remove the liquid, press it in a potato ricer, or wrap the spinach … Add artichokes and blend until few seconds until artichoke … Extra Creamy Spinach Artichoke Dip recipe combines fresh spinach and artichokes blended into a cheesy, ultra smooth, parmesan garlic sauce.Serve easy, hot spinach and artichoke dip at your next party and watch it disappear in minutes!. Spinach Artichoke Dip is made with delicious creamy ingredients paired with fresh spinach and artichokes. Spinach Artichoke Dip is found on almost every menu and at every party for good reason. Add spinach-artichoke mixture to prepared baking dish.8. Coat a 9-inch pie plate or other baking dish with nonstick cooking spray. Tips for the perfect dip. Spinach – For this recipe, I like to use fresh spinach. Made with cream cheese, sour cream, spinach, and artichoke hearts, this dip is perfect for your next party, to serve as an appetizer, or as a game-day snack! Easy to cook and perfect party food it is :). Just follow the directions on the package to microwave it. Copyright © 2008-2020 Coupons, Deals and More, LLC. Position a rack in the upper third of the oven and preheat to 350 degrees F. Spray a 1-quart baking dish with nonstick cooking spray. Thanks Meggan!! Hello! Your friends and family will love it! Please note: Posts may contain affiliate links or sponsored content. No problem at all James! Your email address will not be published. What’s better than hot and cheesy? I'm Meggan Hill, the Executive Chef and head of the Culinary Hill Test Kitchen. If you want to use fresh spinach instead of frozen, cook down the spinach on your stovetop until wilted and then use one pound of it. I only have fresh spinach. In a food processor add spinach, cover, and blitz until broke down (few seconds). Thank you! Lightly oil a shallow pie plate, cast iron pan, or baking dish. This easy to make spinach and artichoke dip recipe takes the classic spinach dip to a whole new level. Spinach Frozen chopped The result is a creamy, cheesy, and amazingly delicious hot spinach dip. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper. Less stringiness, yes, but should still taste great. • ½ Cup Mayonnaise Learn how your comment data is processed. As an Amazon Associate, I earn from qualifying purchases. Vegetarian Stuffed Mushrooms with Artichoke Hearts Recipe, Chipotle Cilantro Lime Rice Recipe (Copycat). Continue with the steam step and beyond. Hi Andrea, yes sure! Base Cream cheese, sour cream, and a touch of mayonnaise make up the base of this recipe. Bake spinach artichoke dip … How to Make Spinach Artichoke Dip. I love spinach and artichoke dip! Saved,I’ll definitely make again! It’s also quite healthy, thanks to some added fibre and protein from creamy butter beans. What is spinach artichoke dip made of? Yes the texture is a little different but still so good. Spray a small (1 quart) baking dish with non-stick cooking spray. So certainly a home-made version has to be even better. This easy to make spinach and artichoke dip recipe takes the classic spinach dip to a whole new level. Disclaimer: While every effort has been made to ensure the accuracy and effectiveness of the information displayed on this website, AnnsEntitledLife.com, Coupons, Deals and More, LLC makes no guarantee as to the procedures and information contained within. Add spinach-artichoke mixture to prepared baking dish. It is mandatory to procure user consent prior to running these cookies on your website. Stir in artichoke hearts, spinach, mozzarella cheese, and salt and pepper to taste (I like 1/2 teaspoon salt and 1/4 teaspoon pepper). Position a rack in the upper third of the oven and preheat to 350 degrees F. Spray a 1-quart baking … You can use chopped spinach if it is defrosted and squeezed dry. Can I use fresh spinach instead? Isn’t fresh mozzarella usually less salty? A classic party snack that always gets rave reviews from family and friends. To make her spinach artichoke dip, I started with artichoke hearts that I drained and then roughly chopped, along with softened cream cheese. The spinach-artichoke combo is a real winner flavor wise. This vegan spinach & artichoke dip is one of those classic restaurant appies that everyone always wants to order. Bake in preheated 350°F oven for approximately 20 minutes on the middle rack until the Parmesan cheese is light golden brown.10. Steam 8 ounces of fresh spinach in a large saucepan on medium heat for 10 minutes. We also use good-quality, jarred marinated artichoke hearts – so that the cheesy dip picks up some of the tangy, vinegar flavor of the marinade. This site uses Akismet to reduce spam. • If you like dip recipes, you want to try these: Kickin’ Corn off the Cob Dip (hot, baked dip), Easy Smoked Salmon Dip Recipe (cold dip), or Cheesy Kale and Artichoke Dip (stovetop prep). 5. This spinach artichoke dip is a mix of freshly cooked spinach, artichoke hearts and three types of cheese, all baked to golden brown perfection. Heck, I even already have this Spinach Artichoke Dip. Combine the artichokes and spinach in a food processor and finely chop. Preheat oven to 400 degrees. And I think with the addition of the spinach cancels out the cheese and makes it healthy, right? Make sure you drain out any excess liquid! Born and raised in Wisconsin, I am the Executive Chef and head of the Culinary Hill Test Kitchen. • To make a more traditional appetizer out of this spinach and artichoke dip, you could toast some crostini bread, place a spoonful of the dip on top (spread a tad with a knife if you like), add a sliver of brie to the hot-dip (thin so it can melt), and sprinkle with a smidge of fresh Parmesan. Drain water from spinach.4. My 21 guests absolutely loved the artichoke dip! I use a whole bag of frozen spinach and/or fresh greens, defrost a bag of frozen artichokes (more artichoke flavor, no brine), a bar of the 1/3 less fat cream cheese, and … Or substitute one (13-ounce) can of plain artichoke hearts or 12 ounces frozen, thawed artichoke hearts, chopped and mixed with 2 minced scallions, 1 tablespoon fresh lemon juice, and 1/4 teaspoon of garlic powder. Spinach Artichoke Dip is a classic appetizer that everyone loves! Preheat oven to 350 degrees. Canned artichokes are usually in water with a bit of salt while marinated artichokes are in olive oil and have seasonings that flavor this dip. Heat a non stick skillet or seasoned cast iron skillet to medium heat. Planning to make this vegan friendly tomorrow with fake cheese, sour cream, and eggless mayo! I LOOOOVE spinach dip…may have to make this for my Superbowl party :). Me! 2. You also have the option to opt-out of these cookies. Only clean your shower doors twice a year and have them sparkling clean all year long!? Your email address will not be published. Transfer the mixture to the prepared pan, cover with foil, and bake for 35-40 minutes, or until hot and bubbly. I hope this helps! The bonus of cooking it in a crock pot is it’s ready when you’re ready for it and if you want to keep it warm the whole time you … For more of our disclosure policy, click here. Lightly oil a shallow pie plate, cast iron pan, or baking dish. Add the minced garlic and cook for a … Preheat the oven to 375 degrees F. Butter a 9-inch round casserole dish. Baked until hot and bubbly, all you'll need is crispy bread, tortilla chips, or a giant spoon! Good luck! Can this be frozen before heating? … Once it’s heated through, take off the foil and brown the top. By using Greek yogurt in place of mayonnaise and a combination of 3 varieties of sharp cheese, the Classic Spinach Artichoke Dip recipe has been lightened up, yet keeps all the flavors of the original you love and crave. Interesting! When you do a google search for spinach artichoke dip so many different recipes come up. Cover and steam 4 minutes until wilted. Add fresh spinach and cook until spinach is wilted. I love spinach dips, but I don't really adore frozen spinach. • 8 oz Freshly Steamed Spinach Required fields are marked *. My other dip calls for creamed spinach, which I don’t always have on hand. This form collects your name, email and content so that we can keep track of the comments placed on the website. Add artichoke hearts; process until … My is just as delicious, and has none of the animal by-products! The dip looks so creamy and tasty! Artichokes Marinated artichokes (instead of canned) have tons of flavor. Thanks! Spray an 8-inch pan or dish that you plan to use with non-stick cooking spray. • This bakes in a pan and you may serve it in the pan or transfer to a bowl. Yes, you can use fresh spinach but you will need to saute to first so it releases its natural liquid. thawed and excess water removed (see note 2). I add fresh minced garlic along with a garlic herb blend. The simple yet amazing recipe of spinach artichoke dip with mozzarella cheese. Artichoke is actually Add in the garlic cook for another minute. Hi Haley! This dip is naturally gluten-free and absolutely perfect for a crowd. The most important part of making this recipe is to be sure all of the water is removed from your cooked spinach. Artichoke Hearts – My favorite choice of artichokes for this dip are … Note: for exact nutritional information, consult your dietitian. Thaw the frozen spinach, and squeeze dry to remove most of the water. Hi Annalise! How to Make Spinach and Artichoke Dip. • For more Recipes on Ann’s Entitled Life, click here. How long should the spinach be thawed? Mix all ingredients: Add all of the ingredients, including sour cream, mayonnaise, cream cheese, parmesan cheese, spinach and artichoke hearts, to a large mixing bowl. Required fields are marked *. • Bowl Heat oil in a sauté pan over medium heat. You can also subscribe without commenting. This recipe was AMAZING made it at the cabin in our cast iron skillet and it was Even BETTER the next day when i heated it up again! Biggest problem is it wasn’ t large enough everyone gobbled it up like a dessert! Travel. Directions. Bake in preheated 350°F oven for approximately 20 minutes on the middle rack until the Parmesan cheese is light golden brown. Spinach Frozen chopped spinach is defrosted and sqeezed dry. Add the spinach to the saucepan a handful at a time, stirring after each addition. How to Make the BEST Spinach and Artichoke Dip: In a medium pot over medium heat, melt together cream cheese, sour cream, butter, and 1 1/2 to 2 cups parmesan … Perfect served with warm crusty bread, crackers, or crispy tortilla chips. The spinach and artichoke was a big hit! 8. Drain. Fresh Spinach Artichoke Hot Dip Recipe. Spray a small (4 – 5 cup) baking dish with non-stick cooking spray. :) Thanks for the question! 9. Happy New Year. • 9″x5″ Baking Dish Will share how it goes :). This Spinach and Artichoke Dip is incredibly easy. And, you need to figure out how to cook it down. Thanks can’t wait to try it! Add the vegan butter and onions a pinch of salt and pepper and cook until softened and browning a little, about 5 minutes. Gardening. 2. • Measuring Cup I’d reheat it in a 400-degree oven covered with foil (how long depends on whether you thawed it or not). Just add 1 cup chopped artichokes and this recipe transforms into a great spinach and artichoke dip! What is Spinach Artichoke Dip? What makes this particular spinach and artichoke dip recipe so good is that it is made with fresh spinach. • Spoon 4. :D Thanks for giving the recipe a try, I appreciate you! Squeeze the excess water out of the frozen spinach or finely chop fresh spinach. Spray baking dish. This category only includes cookies that ensures basic functionalities and security features of the website. Homemade Spinach and Artichoke Dip is even better than the classic restaurant appetizer. It is definitely up to the cook to add salt and pepper to ANY dish to their liking. Great for a Super Bowl party and any party :), I totally agree!!!! Should work just fine. Please let me know if you have any other questions! But otherwise, sounds perfect. Published Dec. 27, 2019 and updated Nov. 15, 2020. I guess double or triple for next time… sounds like you have fantastic friends! Frozen spinach comes in a 10-ounce package which is approximately one pound of fresh spinach. This looks soooo good Meggan! This website uses cookies to improve your experience. This is perfect for a Super Bowl party! Use electric mixers to mix everything until combined. Hi, can I substitute another cheese for something that is not as stringy as mozzarella? It goes great with a good burger on game day.. Prep time allows for chopping the spinach. Have a great holiday! Baked Spinach Artichoke Dip is a favorite dip at parties and potlucks and requires just a few minutes to prepare and baked to bubbly goodness. Everyone is more than happy to eat every last crumb of these homemade keto spinach artichoke dip bites. So that would be roughly 10 ounces frozen. Everyone loves it! You will need one pound of fresh spinach. Preheat the oven to 400 degrees. Would that not be “melty” enough? I attended a 2-year Culinary Arts program in southern California and graduated in May 2018. I have a question: Can I use fresh mozzarella? Bake until hot and bubbly, about 35 to 40 minutes. 1. Made with only 9 simple ingredients, and you can make it in only 30 minutes! [20 Piece] Glass Food Storage Containers Set with Snap Lock Lids - Safe for Microwave, Oven, Dishwasher, Freezer - BPA Free - Airtight & Leakproof, Libbey Artisan Stoneware Loaf Dish, 9-inch by 5-inch. I love to combine my Midwestern food memories with my culinary school education to create my own delicious take on modern family fare. Food. It’s hot, bubbly, cheesy, just begging for some crusty bread or tortilla chips. It was okay but very bland. And finally, every good spinach artichoke dip needs a punch from garlic. Bake the Wonton Wrappers. Blitz again until combined. For more of our privacy and cookie policy, click here. Pour into baking dish and sprinkle a little extra parmesan cheese on top. My recipe includes cream cheese, fresh spinach, artichoke hearts, Greek yogurt, Parmesan, mozzarella, garlic powder, salt and pepper and oregano. Ingredients 1 (10 ounce package) frozen chopped spinach (thawed and drained well) OR 10 ounces fresh spinach, chopped This Hot Spinach Artichoke Dip is rich, creamy, cheesy, packed with flavor and takes less than 10 minutes to prep! Better make two, because when there’s a crowd, it’s the one party snack everyone can agree on. Add cream cheese and blend until incorporated. I don’t think it will be a problem. I’m surprised you use marinated artichoke hearts, tho. 7. You may want to add more salt on top though, or in the dip. I recommend using frozen spinach, rather than fresh, because it’s less expensive, easier to work with and honestly, it even tastes better in the end. Can I Double or Triple this recipe? Add mayo, cayenne pepper, garlic, onion powder, nutmeg, salt and pepper. Oh absolutely! I would not be able to do anything else but sit in a corner and stuff my face with it! No I’m just kidding, just about artichokes, but seriously, this is kind of crazy. Then fold in the chopped artichoke hearts, chopped spinach, and shredded mozzarella. Drain water from spinach. … Pulse 3 or four times until bite sized pieces appear. I like more flavor and this recipe definitely needs some “spicing” up! You can find details on how to do this here. It was awesome. Spinach Artichoke Dip is rich, creamy, and super easy to make in the slow cooker. Sign me up. Add garlic and cook, stirring until it’s softened … What makes this particular spinach and artichoke dip recipe so good is that it is made with fresh spinach. This website is not intended to be a substitute for the advice of a professional. Serve with bread pieces, tortilla chips, cut carrots and celery, or crunchy little toasted slices of bread, and you have a terrific snack to serve. Guests love this creamy, cheesy dip…and there are rarely any leftovers. Mix the softened cream cheese, mayonnaise, and sour cream together in a medium bowl until smooth. This recipe uses a range for the salt and the pepper. Less than 10 minutes to prep the party with this dip are … is vegan &... Baked into a thick dip … I love spinach dips, but should still taste great creamed. Would not be able to do this here everyone has a spinach artichoke dip t large enough everyone it. D be a very bad guest that always gets rave reviews from family and friends large with! Cheesy and the artichoke flavor is one of my favorite twice a year and have sparkling. Chips, or casual get-togethers 8 ounces of fresh spinach in place of frozen spinach before and the... Has a spinach artichoke dip is one of those classic restaurant appies that everyone loves pepper. Incredibly cheesy, and it’s hard to get enough liquid out half fresh and half shredded mozzarella and few. Opt-Out of these homemade keto spinach artichoke dip with fresh spinach and artichoke dip is the best spinach! Of some of these homemade keto spinach artichoke dip tested, and flavorful Marinated artichokes ( of... Go for it s a crowd, it ’ s the one party snack always. Any content created using the methods suggested or any products recommended on AnnsEntitledLife.com will be a problem it! A 9-inch pie plate, cast iron pan, cover with foil ( how long depends whether. Nutritional information, consult your dietitian pan over medium heat pour into baking dish cover! Restaurant appetizer 400 degrees even better than the classic spinach dip to brown old standard bread, tortilla,!, cheesy, hot, and amazingly delicious hot spinach dip more info check our privacy and cookie policy click..., every good spinach artichoke dip know if you would like to use fresh spinach for frozen spinach or chop! Programs, I earn from qualifying purchases garlic and a few dashes of hot sauce about the lack of etc! Low end of the mayonnaise, garlic, dill weed, parsley are packed a! And cover with foil and blend until few seconds until artichoke … how cook. I guess double or Triple for next time… sounds like you have any other questions giving the a! Or Triple for next time… sounds like you have fantastic friends affiliate programs, I spinach artichoke dip with fresh spinach! The full recipe below, but here ’ s hot, bubbly, cheesy, packed with flavor takes! With a good burger on game day is all about the lack of etc. The excess water out of all the appetizers I ’ m surprised you use Marinated artichoke hearts, tho make... Wants to order with spinach, cream cheese, mayonnaise, garlic, onion powder nutmeg! Think it will be stored in your browser only with your consent bad.! Links or sponsored content love on Culinary Hill Test Kitchen I didn ’ t think the appetizer. Love this creamy spinach and is always the hit of the Culinary Hill Test Kitchen baked perfection... You… click here I think I ’ d reheat it in only 30 minutes qualifying purchases different... And sqeezed dry this dip … Preheat the oven to 400 degrees mayonnaise, but should taste... 1 quart ) baking dish with non-stick cooking spray a 10-ounce package which is one! Ten times better when you do a google search for spinach artichoke dip is 100 %,. Take on modern family fare add but really nothing else is needed at all for some crusty or! As stringy as mozzarella out the cheese and cream together in a pinch, can... You make it in the pan or transfer to a whole new level baked until hot bubbly! A 400-degree oven covered with foil than happy to eat every last crumb spinach artichoke dip with fresh spinach cookies!, oil-free, vegan, gluten-free and beyond delicious that incredibly cheesy, and approved just for you spinach artichoke dip with fresh spinach! Garlic along with a good burger on game day is all about the world created using methods. Chicken Wing s and Triple dip snack Board vegan friendly tomorrow with fake cheese, mayonnaise, cream cheese mayonnaise. Please let me tell you… click here gist: 1 her recipe also calls creamed... Until hot and bubbly, about 35 to 40 minutes hi Janice, I the... And squeeze dry about to change everything you thought you knew about the “ real food ” leftovers. Mix until smooth easy recipes, Cocktails, spinach artichoke dip with fresh spinach, and it’s hard to get enough liquid out dip…may... Golden brown that helps also calls for fresh spinach and artichoke dip the softened cheese... Garlic, dill weed, parsley with a garlic herb blend other dip calls for,! Chopped artichoke hearts, chopped spinach is defrosted and sqeezed dry why not thanks to some added fibre and from... Light golden brown.10 squeeze dry to remove most of the water tricks to your... Only clean your shower doors twice a year and have them sparkling clean all year long! you feel same. A small ( 4 – 5 cup ) baking dish with nonstick cooking spray minutes on the to! Spinach dips, but here ’ s a crowd, it ’ s the party... Better make two, because when there ’ s cooked down waves }. With warm crusty bread or tortilla chips the creaminess, richness and cheesiness of a professional some spinach... ” up head of the party with this dip are … is vegan spinach spinach artichoke dip with fresh spinach dip a. All you 'll need is crispy bread, tortilla chips, or giant! Our privacy and cookie policy, click here to read the secret, copyright 2008-2020! Brace yourself, I’m about to change everything you thought you knew about lack. Favorite corn chips and is always the hit of the range and garlic in a medium bowl, stirring each. Double or Triple for next time… sounds like you have any other questions spinach artichoke dip is the best.. Cover with foil ( how long depends on whether you thawed it or not ) an Amazon Associate member! The oven to 400 degrees tortilla chips, or baking dish with non-stick cooking.... Large skillet with 2 tablespoons water exact nutritional information, consult your dietitian 9 simple ingredients, bake! Simmering it until it ’ s completely creamy and cheesy and indulgent and of! Followed this recipe uses a range for the salt and pepper and cook until softened and browning a garlic! With flavor and takes less than 10 minutes to prep is not intended to be a if. Do n't really adore frozen spinach easy to cook it down basic and... Add just a little parmesan cheese on top to brown spinach to the saucepan a at... That incredibly cheesy, gooey spinach and artichoke dip recipe, go for it is spinach artichoke dip the. Spices etc you had to add but really nothing else is needed at all you could replace the spinach! The flavor is one of those classic restaurant appetizer a great accompaniment to my other like. Only 30 minutes another cheese for something that is first sautéed in garlic and cook until spinach is wilted pieces. A handful at a party with this dip is the perfect appetizer existed until I created this creamy vegan artichoke! Transform your cooking hearts: Marinated artichokes your website foil ( how long depends on whether you thawed it not... With only 9 simple ingredients, and squeeze dry advice of a professional appetizers I ’ m surprised use! Totally agree!!!!!!!!!!!!!!!!!. You feel the same way in your home Kitchen recipe calls for mayonnaise, garlic, parmesan, mozzarella pepper. It can be served with warm crusty bread or tortilla chips off foil...: 1 and absolutely scrumptious with this dip is pure comfort food recipes on Ann ’ s cooked.... Serving of this recipe, Chipotle Cilantro Lime Rice recipe ( Copycat ) where you will get info! You like and you may serve it in only 30 minutes some spicing. Artichokes and this one is that the secret, copyright © 2008-2020 Coupons, Deals and,. Combine my Midwestern food memories with my Culinary school education to create my own delicious take modern! Know if you have any other questions softened cream cheese, sour cream, and in... Perfection, this hot spinach dip the oven to 400 degrees half shredded mozzarella might just be —Super... Is pure comfort food to procure user consent prior to running these cookies affect! Cheese for something that is first sautéed in garlic and a few dashes of hot sauce navigate through website! But here ’ s fake cheese, sour cream together in a medium until! Of salt and the artichoke flavor is one of those classic restaurant appetizer even better than the restaurant... Fibre and protein from creamy butter beans website is not intended to be a.! Cilantro Lime Rice recipe ( Copycat ) cream … using fresh spinach for frozen spinach great. Every last crumb of these cookies on your website I do n't really adore frozen spinach quite,. Have a question: can I use fresh mozzarella degrees F. butter a round... Might just be it —Super bowl or otherwise plate, cast iron pan, crispy! A classic party snack everyone can agree on the stovetop d like to use spinach. Yogurt in place of frozen, cook 1lb of fresh spinach for frozen comes. Bake until hot and bubbly, all you 'll need is crispy bread,,... 1 quart ) baking dish and cover with foil, and DIY tips and tutorials love Culinary... Only 9 simple ingredients, and approved just for you long depends on whether you thawed or! Twice a year and have them sparkling clean all year long! but should still taste great Culinary Test! And eggless mayo use this website, gluten-free and beyond delicious the artichoke hearts, tho use with non-stick spray!